99cents Sushi
Went to try out the 99cents sushi restaurant, "Nihon Musa" at Tampines swimming complex at night. Had got to know of the place via the recommendation of "HDB tai-tai" that is showing on Channel 8 currently.
When we reached there at 7pm, the queue was one long stretch and we had to wait for almost 45minutes!! As usual, she got restless due to her grumbling stomach. Finally, we got a table and went scurrying for food.
The same marketing technique was deployed for this place.
Cheap sushi only with all other orders being more expensive than what you can get at other sushi outlets. Furthermore, i realised that the restaurant was actually started by the same owner of Yuki n Yaki. Wah liew!, no wonder the 99cents sushi wasn't that fantastic nor were the other relatively "expensive" items such as the sukiyaki beef ($10.90) or tempura ($12.90 for 5 small prawns). I can only give merit to its chawamushi ($3).
Don't think i'll go there again, since it isn't worth the time and effort in waiting.
Story's not begun nor finished yet. No time to continue.
When we reached there at 7pm, the queue was one long stretch and we had to wait for almost 45minutes!! As usual, she got restless due to her grumbling stomach. Finally, we got a table and went scurrying for food.
The same marketing technique was deployed for this place.
Cheap sushi only with all other orders being more expensive than what you can get at other sushi outlets. Furthermore, i realised that the restaurant was actually started by the same owner of Yuki n Yaki. Wah liew!, no wonder the 99cents sushi wasn't that fantastic nor were the other relatively "expensive" items such as the sukiyaki beef ($10.90) or tempura ($12.90 for 5 small prawns). I can only give merit to its chawamushi ($3).
Don't think i'll go there again, since it isn't worth the time and effort in waiting.
Story's not begun nor finished yet. No time to continue.
posted by haro at 7:13 PM
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